G W
BARTH – Germany
Treatment and roasting of Cocoa
Beans, Coffee Beans, , Cereals and Nuts
Chocolate, Cereals : Nibs Alkalising
Roasting Sterilising System used for the more
economical production and quality of chocolate
and cereals Nuts & Kernels : Efficient, robust
and effective Nut roasting, blanching & cutting/crushing.
New coffee roasting system to enhance flavour
and shelf life. |
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CANDY
RECYCLING - Holland
Scrap recovery of confectionery
and food products.
Variety of equipment used within
the confectionery and allied industries for wrapped
and unwrapped products using dissolving and filtration
equipment. Trial facilities are available, please
contact us for further
details.
The Rotary Vacuum Drum Filter
system offers many possibilities, when all types
of candy scrap can be recovered. |
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GUERIN
SYSTEMS - France
Dry solid and liquid handling systems
Guerin Systems provide custom made turnkey
solutions including design, manufacturing, shipment,
erection, commissioning and full after sales
service.
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IKA
- Germany
Stirring, mixing, dispersion and kneading machines
Batch mixing, continuous in-line
mixing. Horizontal and vertical batch kneading.
Continuous kneading. Laboratory/pilot machines
to complete turn key plants
Test facilities are available,
for more information contact
us. |
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SATORI STOCKTEC - Germany
A leading manufacturer of sterilisation systems and autoclaves, offering a range of processes for a variety of applications. The autoclaves utilise the most advanced control technology and over 2500 units have been installed worldwide.
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SWECO EUROPE
- UK
A full spectrum of particle separation solutions
for wet or dry processes
Round separators. Rectangular
separators. Sono energy. Quick change. Low profile.
Centrifugal. Turbo screen. White Water filters.
Sta sieves
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Vibro-Energy Round Separator
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TECON
- Germany
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Offering innovative process technology for the
wafer and biscuit industry. The equipment comprises
dough forming and dosing machines for soft biscuits,
machines and complete lines for the production
of sugar wafers, mixing and dosing for batter,
cream fillings, soft biscuit dough, biodegradable
packing etc. |
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BOSCH
TOGUM - France
Extrusion and forming
Extruding/cooling : forms a rope
or pellet from most masses including chewing gum.
Centre Fill extruders
Extruder & rolling : forming chewing gum and
other chewy masses into sticks and chiclets.
Capacities up to 5000kg per hour.
Ball forming : for solid, hollow, powder and liquid
filled shaped products in chewy candy etc. |
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